Handla om Händelse

🎁 Gift this experience to your loved ones! Click here to check out our gift card.
⭐ Join us for a BYOB Ravioli Workshop and Cannoli in London, where culinary creativity flourishes.
Highlights Authentic Sicilian cannoli workshop – Master the art of filling cannoli with sheep's ricotta and chocolate shavings using a piping bag A full meal – Enjoy the ravioli you made, plus the cannoli you filled Italian music & atmosphere – Immerse yourself in the sounds and stories of Italian culinary tradition Bring your favourite drink to be paired to the meal Expert guidance – Learn authentic techniques from a skilled instructor A unique seasonal celebration – This is a one-date-only event to welcome spring New friends & community – Share a table with fellow food lovers
General Info
👤 Age requirement: 18+
👨‍
🍳 All you need to bring is your curiosity and appetite - ingredients and tools are provided 
🍴 Classes are a shared, collaborative experience
👤 Age: 18+
Description Join us for a delightful BYOB Ravioli and Cannoli Workshop, where you'll learn to craft fresh ravioli from scratch and fill authentic Sicilian cannoli the traditional way. Experience the joy of cooking as you prepare these classic pasta types, paired with traditional sauces that will transport your taste buds to Italy. Then, armed with piping bags, you'll fill crispy cannoli shells with creamy sheep's ricotta and delicate chocolate shavings—just like they do in Sicily. This hands-on session is designed for everyone, whether you're a seasoned cook or a curious beginner, ensuring a fun and engaging environment to create delicious memories together. Get your tickets now!
Dela med vänner: viber
🎁 Gift this experience to your loved ones! Click here to check out our gift card.
⭐ Join us for a BYOB Ravioli Workshop and Cannoli in London, where culinary creativity flourishes.
Highlights Authentic Sicilian cannoli workshop – Master the art of filling cannoli with sheep's ricotta and chocolate shavings using a piping bag A full meal – Enjoy the ravioli you made, plus the cannoli you filled Italian music & atmosphere – Immerse yourself in the sounds and stories of Italian culinary tradition Bring your favourite drink to be paired to the meal Expert guidance – Learn authentic techniques from a skilled instructor A unique seasonal celebration – This is a one-date-only event to welcome spring New friends & community – Share a table with fellow food lovers
General Info
👤 Age requirement: 18+
👨‍
🍳 All you need to bring is your curiosity and appetite - ingredients and tools are provided 
🍴 Classes are a shared, collaborative experience
👤 Age: 18+
Description Join us for a delightful BYOB Ravioli and Cannoli Workshop, where you'll learn to craft fresh ravioli from scratch and fill authentic Sicilian cannoli the traditional way. Experience the joy of cooking as you prepare these classic pasta types, paired with traditional sauces that will transport your taste buds to Italy. Then, armed with piping bags, you'll fill crispy cannoli shells with creamy sheep's ricotta and delicate chocolate shavings—just like they do in Sicily. This hands-on session is designed for everyone, whether you're a seasoned cook or a curious beginner, ensuring a fun and engaging environment to create delicious memories together. Get your tickets now!

Biljetttyp

Regular

Beskrivning

-

Pris

48 GBP

Tillgängliga

20

Andra uppträdanden av denna artist är inte tillgängliga.

Missa inte chansen att besöka denna konsert.

Handla om Händelse

Ravioli and Cannoli Workshop

14 juni 2026 01:00 (GMT +0)
La Nina Caffe' & Mercato United Kingdom Greater London
48 GBP

Du kanske också gillar

06 June, 08:00, Sat

Six Flags Great Adventure & Wi ...

Ticket Line / Help Line – Call us right away: 646 599 4719 Event Title Six Flag ...

13 June, 01:00, Sat

Mosaic Art Classes Savannah: T ...

Highlights 💡 Learn the 500-year-old techniques of Turkish mosaic art, from desig ...

02 July, 01:00, Thu

Candlelight: Ed Sheeran & Cold ...

⭐ Das einzigartige Live-Musikerlebnis Candlelight verwandelt die verschiedensten ...